Planted in the greenhouse: white radishes, basil, cilantro, lavender (transplant).
Planted outside: mesclun, leeks, he-shi-ko green onions, beets.
Snipped a good handful of chives, parsley and oregano and minced them with (purchased) fresh basil. Stirred into casarecce pasta with olive oil and cracked black pepper. Bright and delicious! This is a pungent oregano.
Saturday, May 9, 2009
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