fourth brew (Belgian witbier), part 10

I've been drinking the witbier on occasion and enjoying it more and more. Either the phenolic flavors are diminishing, as I'd hoped, or I'm beginning to like the taste of bandaids! Troy tried it when he was in town and expressed hearty approval. I think it may have been his first witbier, though, so he certainly wasn't judging it in terms of the style.

When I make another wit I'll probably try a different recipe -- I'd like to end up with something closer to Hoegaarden -- but at this point I am not at all unhappy with it.